FOOD AND DRINK
Together with our partners, we ensure high quality food and drinks and precise execution of your event.
We have all the rights and offer both an open and paying bar.
Our menu includes everything from 3-course dinners, tapas and buffets, finger food to meeting food and corporate lunches.
At The Norwegian Museum of Science and Technology we are committed to sustainability and we are happy to offer tasty and locally sourced plant-based meals.
If you have an event in our conference department, we are happy to set up the table at the Mezzanine. We also have light refreshments in the lounge.
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CONTACT US:
Cathrine Heiberg
Responsible for events and conferences
Nina Sverdrup
Event Coordinator




